Hi-Yield 14 Saw

The Hollymatic Hi•Yield 14 has features that separate it from other conventional saws.

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General Features

  • Swing open construction allows for easy cleaning and blade changing.

  • Peaked upper housing to prevent water retention.

  • Easily removed upper wheel speeds cleanup.

  • Stainless Steel upper and lower wheels.

  • Double flanged wheels for blade retention and tracking.

  • One-piece frame design improves sanitation and provides rigidity for added strength.

  • Space saving compact footprint.

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Safety Features

  • Safety interlocked doors.

  • Double Flanged wheels.

  • Minimized blade coasting.

Options

  • Portion control meat gauge.

  • Custom product pusher.

Commercial Meat Saw Resources

Find helpful guides to choose the right saw and understand your cutting requirements.

Commercial Meat Saw Resource Center
How to Choose a Commercial Meat Saw
How to Choose a Commercial Meat Saw

Choose a commercial meat saw by starting with the largest product cut routinely and the way it must be positioned, supported and moved through the blade.

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What Size Commercial Meat Saw Does My Operation Need?
What Size Commercial Meat Saw Does My Operation Need?

The correct saw size is determined primarily by the largest routine cut and its movement through the cutting zone. Measure the product's maximum height, width and supported length in every required orientation.

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How To Measure Product For A Commercial Meet Saw
How To Measure Product For A Commercial Meet Saw

Measure actual prepared product in the condition and orientation in which it will be cut. Record maximum height, width, supported length and weight, including bone projections and irregular areas.

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